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Representing Calcutta is a spatial history of the colonial city, and addresses the question of modernity that haunts our perception of Calcutta. The book responds to two inter-related concerns about the city. First is the image of Calcutta as the worst case scenario of a Third World city -- the proverbial 'city of dreadful nights.' Second is the changing nature of the city’s public spaces -- the demise of certain forms of urban sociality that has been mourned in recent literature as the passing of Bengali modernity. By examining architecture, city plans, paintings, literature, and official reports through the lens of postcolonial, feminist, and spatial theory, the book explores the conditi...
On the life and work of Śyāmāprasāda Mukhopādhyāẏa, 1901-1953, Indian political leader and educationist.
This is the second publication stemming from the International Congress on Engineering in Food, the first being Food Engineering Interfaces, based on the last ICEF10. The theme of ICEF 11, held in Athens, Greece in May 2011, is “Food Process Engineering in a Changing World.” The conference explored the ways food engineering contributes to the solutions of vital problems in a world of increasing population and complexity that is under the severe constraints of limited resources of raw materials, energy, and environment. The book, comprised of 32 chapters, features an interdisciplinary focus, including food materials science, engineering properties of foods, advances in food process technology, novel food processes, functional foods, food waste engineering, food process design and economics, modeling food safety and quality, and innovation management.
This book dives into the surging crisis of waste generation in developing nations, notably India, fuelled by the population boom, industrialization, and urban sprawl. Underscoring the vital marriage of waste recycling and sustainable agriculture, this collection beckons for informed interventions. Compiled by experts with extensive experience, it meticulously dissects diverse facets of waste recycling in agricultural practices, especially in the Indian context. Covering the ins and outs of waste materials’ occurrence, properties, and recycling processes, this book probes their nuanced impacts on soil and crops, delving into fertilizer interactions, potential contamination risks, and roles in greenhouse gas mitigation. Tailored for a diverse readership — administrators, policymakers, academics, researchers, students, entrepreneurs, and the general public — this compendium serves as a scientific compass for waste-smart agriculture. Beyond India's quandaries, it provides a global playbook, spotlighting agriculture as the lynchpin for insightful waste management solutions.
This edited book discusses how effective soil carbon management plans and policies will ultimately make agriculture more secure against climate change and soil degradation. It is focused on initiatives to enhance soil organic carbon (SOC) and sequestration by launching different schemes and programs. An approach based on practical aspects of managing SOC in agriculture is provided with clear and concise descriptions. It has more attention to successfully implement plans and policies to meet the required level of SOC restoration. The book is covering the urgent needs of plans and policies for soil management and C restoration in agricultural ecosystems which can be beneficial to food, nutrition, environment, and economy security. There is also providing a roadmap on SOC policies to encourage the use of best management practices (BMPs) for soil health and C stock restoration, and achieve the Sustainable Development Goals of the United Nations. The book is suitable for teachers, researchers, government planners and policymakers, undergraduate and graduate students of soil science, soil microbiology, agronomy, ecology, and environmental sciences.
This book focuses on the recent trends in carbon management and up-to-date information on different carbon management strategies that lead to manage increasing concentration of atmospheric carbon dioxide. The growing evidence of climate change resulting from the continued increase of atmospheric carbon dioxide concentration has made it a high profile political–social and trade issue. The mean global average earth temperature rose by 0.6± 2°C during the second half of the century with the rate of 0.17°C/decade. As per GISS data in the year of 2017, it rose 0.9°C (1.62 °F) above the 1951-1980 mean global temperature. Recently World Meteorological Organization analyzes the past record te...
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Soil and water salinity is a major challenge for the agricultural community and policy makers in terms of meeting the burgeoning population’s demand for food and other agricultural commodities. In coastal regions, climate change and sea level rise will aggravate the problem with more and more areas becoming saline due to intrusion of sea water. As such there is a pressing need for modern tools and innovative techniques for the identification of salty soils and poor-quality waters, crop production, soil reclamation and lowering the water table in waterlogged areas. Tackling next-generation problems such as contamination of soil and underground water due to fluoride and arsenic, as well as d...
The largest film industry in the world after Hollywood is celebrated in this updated and expanded edition of a now classic work of reference. Covering the full range of Indian film, this new revised edition of the Encyclopedia of Indian Cinema includes vastly expanded coverage of mainstream productions from the 1970s to the 1990s and, for the first time, a comprehensive name index. Illustrated throughout, there is no comparable guide to the incredible vitality and diversity of historical and contemporary Indian film.