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This new edition of a popular book, eases access to organic chemistry by connecting it with the world of plants and their colours, fragrances and defensive mechanisms.
As the shortcomings of purely synthetic approaches to biochemical discovery and development are becoming more apparent, a renaissance of interest in the chemistry of natural products as sources for new compounds is occurring. A unique approach to natural products chemistry, Botanical Miracles: Chemistry of Plants That Changed the World relates appl
This book is an introduction to organic chemistry and its compounds as related to plants. Chemistry tends to be seen as a field that is hard to comprehend and that has few connections with the living world. This book fills a gap as it eases access to organic chemistry by connecting it with plants and includes numerous photos and other illustrations. The book is a combination of organic chemistry with the living world of plants and is an introduction to organic plant compounds for the non-chemist. It starts with a review of basic concepts of chemistry as they relate to plant life, followed by an introduction to structures of organic compounds, which prepares the reader for the following chapt...
Medicine and Natural Sciences: Chemistry in Botanical Classification contains the proceedings of the Twenty-Fifth Nobel Symposium held in Sodergarn, Sweden, on August 20-25, 1973. The papers explore the chemical approach to plant classification and cover topics ranging from chemosystematics and applications of special classes of compounds to insects and plant chemotaxonomy. Biosynthetic pathways in chemical phylogeny and some aspects of organic geochemistry are also discussed. This book is comprised of 32 chapters divided into five sections. The first chapter provides an overview of the chemical approach to botanical classification, with special reference to the higher taxa of Magnoliophyta....