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This Working Life
This book will change your working life. Get out of your rut, get real about what you love, and find more meaning and connection in your work and life.
AstroBirthdays
Begin a journey to self-discovery through astrology, numerology and Tarot, guided by the bestselling Seeing Stars author, Stella Andromeda. Each of the 366 profiles incorporates astrological insights, numerology and a Tarot card reading specifically selected for that date. Learn to understand how you respond to life and its challenges, what predisposition you may already be aware of or what will be revealed as you mature and the way you approach your closest relationships. AstroBirthdays provides intriguing birthdate information not just about you, but also about partners, family, friends and work colleagues.
Take One Fish
Forget everything you thought you knew about fish cookery.
The Weekly Grocery Shop
The Weekly Grocery Shop by Nabula El Mourid offers practical guidance on making nutritious and budget-friendly choices in supermarkets, complemented by over 70 scalable recipes and 6 weekly meal plans for effortless meal planning.
Lies and Falsehoods
A timely, intelligent dive into the new culture of political deceit in Australia and the world.
Recipes from Sicily
Recipes from Sicily is a culinary exploration of this well-loved Italian island. Join husband and wife team Giancarlo and Katie Caldesi as they head to the island of Sicily to delve into its diverse food scene through more than 90 delicious recipes. Starting in the capital, Palermo, the couple come across some exciting street food that features tasty Arancini (rice balls stuffed with meat sauce and cheese) to Sfincione, a thick Sicilian pizza, topped with tomatoes, onions, anchovies and caciocavallo cheese. Heading to Noto, almonds feature in some of Italy’s most memorable desserts including a classic Semifreddo to a refreshing Almond Granita (served with fresh brioche, for dunking). No Sicilian book would be complete without Pasta Alla Norma (pasta with tomatoes and eggplants) and the classic, ricotta-filled sweet delight Cannoli. Set against the backdrop of breathtaking photographs of the islands and Katie’s anecdotes of their travels, Recipes from Sicily is a stunning cookbook and visual feast of one of Italy’s most amazing destinations.
Christian Petracca On Trac
Healthy recipes and tips for peak performance and maximum enjoyment from one of Australia's most popular athletes.
Mexico's Day of the Dead
A lush exploration of the vibrant and important traditions of Día de Muertos, Mexico's holiday for celebrating passed loved ones. Whether you are new to the holiday and celebrating for the first time, looking to process a recent loss, or just interested in this authentic Mexican cultural tradition, Mexico's Day of the Dead paints a vibrant picture of one of the country's most storied and sacred holidays. With photographer Christine Chitnis by her side, author Luisa Navarro documents the most breathtaking displays, as well as the artisans and people who keep the traditions alive. She delves into the origins of the holiday, its rich iconography, and modern-day customs. Thoughtful essays on the evolution of Día de Muertos are coupled with practical guides for celebrating it yourself, as Luisa shares her tips for cultivating your own Day of the Dead traditions. Turn to Mexico's Day of the Dead for approachable DIY projects. Build your own altar. Make your own sugar skulls. Create papel picado and bake your own delicious pan de muerto at home. This landmark book brings Day of the Dead to life with transportive photography, high-end finishes, and eye-catching stained edges.
From Scratch
A guide to making all sorts of delicious foods from scratch at home.
