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Plant Proteomics
Proteomics is the large-scale functional analysis of proteins extracted from intact organisms, tissues, individual cells, or cell compartments, at defined timepoints during development or under specific conditions. Plant Proteomics highlights the rapid progress in this field in plants, with emphasis on recent work in model plant species, subcellular organelles, and specific aspects of the plant life cycle such as signalling, reproduction and stress physiology. Diverse integrated approaches, including advanced proteomic techniques combined with functional genomics, bioinformatics, metabolomics and molecular cell biology, are presented in several chapters, making this book a valuable resource for a broad spectrum of readers ranging from teachers and advanced students to researchers.
Principles of Plant-Microbe Interactions
The use of microbial plant protection products is growing and their importance will strongly increase due to political and public pressure. World population is growing and the amount of food needed by 2050 will be double of what is produced now whereas the area of agricultural land is decreasing. We must increase crop yield in a sustainable way. Chemical plant growth promoters must be replaced by microbiological products. Also here, the use of microbial products is growing and their importance will strongly increase. A growing area of agricultural land is salinated. Global warming will increase this process. Plants growth is inhibited by salt or even made impossible and farmers tend to disuse the most salinated lands. Microbes have been very successfully used to alleviate salt stress of plants. Chemical pollution of land can make plant growth difficult and crops grown are often polluted and not suitable for consumption. Microbes have been used to degrade these chemical pollutants.
Plants as alternative hosts for human and animal pathogens
Many of the most prevalent and devastating human and animal pathogens have part of their lifecycle out-with the animal host. These pathogens have a remarkably wide capacity to adapt to a range of quite different environments: physical, chemical and biological, which is part of the key to their success. Many of the well-known pathogens that are able to jump between hosts in different biological kingdoms are transmitted through the faecal-oral and direct transmission pathways, and as such have become important food-borne pathogens. Some high-profile examples include fresh produce-associated outbreaks of Escherichia coli O157:H7 and Salmonella enterica. Other pathogens may be transmitted via di...
Rhizotrophs: Plant Growth Promotion to Bioremediation
This book describes the contributions of rhizotrophs – microbes associated with the parts of plants below ground – in sustainable agriculture. It covers a broad range of aspects, from plant growth promotion to bioremediation. It highlights the role of bacteria, actinomycetes, mycorrhizal fungi, and most interestingly protists, in the sustainability of agriculture. Further, it addresses in detail the involvement of quorum sensing signals, and the role of hydrolytic enzymes and bacteriocin in combating the phytopathogen. The book sheds light on the interaction of rhizotrophs in rhizosphere and how these microbes support plants growing under adverse stress conditions such as saline, drought or heavy-metals contamination. Challenges faced in the field application of these microbes, strategies for modifying the rhizosphere to improve crop yield, and the latest advances in rhizobial bioformulations are also discussed. Overall, the book provides comprehensive information on how various microbes can be used to improve the sustainability of agriculture without disturbing the environment.
Biocommunication of Plants
Plants are sessile, highly sensitive organisms that actively compete for environmental resources both above and below the ground. They assess their surroundings, estimate how much energy they need for particular goals, and then realise the optimum variant. They take measures to control certain environmental resources. They perceive themselves and can distinguish between ‘self’ and ‘non-self’. They process and evaluate information and then modify their behaviour accordingly. These highly diverse competences are made possible by parallel sign(alling)-mediated communication processes within the plant body (intraorganismic), between the same, related and different species (interorganismi...
International Review of Cytology
International Review of Cytology presents current advances and comprehensive reviews in cell biology-both plant and animal. Articles address structure and control of gene expression, nucleocytoplasmic interactions, control of cell development and differentiation, and cell transformation and growth. Authored by some of the foremost scientists in the field, each volume provides up-to-date information and directions for future research. - Effects of High Hydrostatic Pressures on Living Cells: A Consequence of the Properties of Macromolecules and Macromolecule-Associated Water - Ca2+ in Membrane Excitation and Cell Motility in Characean Cells as a Model System - Calcium in Ciliated Protozoa: Sources, Regulation, and Calcium-Regulated Cell Functions - Mitogen-Activated Protein (MAP) Kinase Pathways in Plants: Versatile Signaling Tools
Biology of Plant-microbe Interactions
These proceedings from the July 1999 Amsterdam conference include 80 papers describing the interactions between plants and rhiizobium, nematodes, microbes, agrobacterium, pathogenic fungus, viruses, and bacterium. They also cover topics like signal transduction, virulence and avirulence of bacteria and fungi, secretion and transport of virulence and avirulence factors, perception of microbial signals, mycorrhizae, plant disease resistance genes, local and systemic resistance, biological control, plant biotechnology, upcoming model systems, developmental biology, programmed cell death, and functional genomics. Indexed only by name. c. Book News Inc.
