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Nano-Biochar and Nanoparticles for Soil Health Improvement
Crop loss and insufficient yield are two important issues faced by farmers. A major cause of both of these issues is unhealthy soil. Various technological means have been tested and used for purifying soil and making it healthy. However, they are expensive and often unfriendly to the environment. This new book explores sustainable means of soil improvement through the promising use of nano-biochar and nanoparticles for improving soil quality as well as for reducing waste. The book discusses how nano-biochar can improve soil quality and sustainability and explores the various types of nanoparticles and approaches for improving soil health. Chapters present research on how nanoparticles and nano-biochar can reduce salinity stress, improve soil physiochemical properties, and improve intrinsic soil characteristics.
Geoinformatics
Geoinformatics is a cutting-edge tool that develops and uses information science technology that can have far-reaching implications that include boosting agricultural output, increasing food supply, and reducing hunger-related problems in poor and developing countries. This new book, Geoinformatics: An Emerging Approach for Sustainable Crop Production and Food Security, highlights the many applications of geoinformatics in agriculture, mainly its potential to improve agricultural systems and environmental issues through innovative, eco-friendly approaches. The book is divided into seven sections. Part I contains foundational material on the field of geoinformatics. Part II discusses the role...
UV-B Radiation and Crop Growth
This book is an inclusive collection of topics on research on UVB for its impact on plants with a focus on its use as an emerging technology for crop growth and protection. This book covers role of UV-B on biological systems, and its transformation from generic stressor to specific regulator. It also explores the past research in UVB studies and the changing mind-sets regarding UV-B in recent time with respect to the plant growth. It also explores the discovery of specific UV-B photoreceptor, UVR8 and UVR8 mediated plants responses. This book is of interest to teachers, researchers, agriculture scientists and plant physiologists. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences
Nanobiotechnology
Nanobiotechnology: Microbes and Plant Assisted Synthesis of Nanoparticles, Mechanisms and Applications covers in detail the green synthesis of nanostructures of tailor-made size, shape and physico-chemical and opto-electronic properties. The rationale behind the selection of bacteria, cyanobacteria, algae, fungi, virus and medicinal plants for the synthesis of biologically active exotic nanoparticles for biomedical applications is also part of this book. It also explores metal recovery, bioconversion, detoxification and removal of heavy metals using nanobiotechnology and discusses the potential of nanobiotechnology to address environmental pollution and toxicity. The book further covers the ...
Handbook of Coriander (Coriandrum sativum)
Coriander (Coriandrum sativum L., family Umbelliferae/Apiaceae) is one of the most popular spices globally. Different parts of Coriandrum sativum are edible and widely used as a seasoning due to their unique flavor and aroma. Coriandrum sativum medical uses have been recognized since ancient times. Coriander leaves (cilantro) and coriander fruit (seed) are used in different ethnic foodstuffs, meat and poultry dishes, soup, pudding, bread, and seafood dishes. Coriandrum sativum is rich in linalool, vitamin A, vitamin B12, vitamin C, folate, and phenolics. Coriandrum sativum fixed oil is rich in sterols, tocols, and bioactive phytochemicals. Petroselinic acid is the major fatty acid in Coriand...
Indian Farming
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St. Nicholas
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Indian Books
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