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Plant Tissue Culture, Development, and Biotechnology
  • Language: en
  • Pages: 607

Plant Tissue Culture, Development, and Biotechnology

  • Type: Book
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  • Published: 2016-03-30
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  • Publisher: CRC Press

Under the vast umbrella of Plant Sciences resides a plethora of highly specialized fields. Botanists, agronomists, horticulturists, geneticists, and physiologists each employ a different approach to the study of plants and each for a different end goal. Yet all will find themselves in the laboratory engaging in what can broadly be termed biotechnology. Addressing a wide variety of related topics, Plant Tissue Culture, Development, and Biotechnology gives the practical and technical knowledge needed to train the next generation of plant scientists regardless of their ultimate specialization. With the detailed perspectives and hands-on training signature to the authors’ previous bestselling ...

Plant Development and Biotechnology
  • Language: en
  • Pages: 374

Plant Development and Biotechnology

  • Type: Book
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  • Published: 2004-07-28
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  • Publisher: CRC Press

Biotechnology revolutionized traditional plant breeding programs. This rapid change produced new discussions on techniques and opportunities for commerce, as well as a fear of the unknown. Plant Development and Biotechnology addresses the major issues of the field, with chapters on broad topics written by specialists. The book applies an informal style that addresses the major aspects of development and biotechnology with minimal references, without sacrificing information or accuracy. Divided into five primary parts, this volume explores how the field emerged from its early theoretical base to the technical discipline of today. It also covers progress being made with genetically engineered ...

Mutations, In Vitro and Molecular Techniques for Environmentally Sustainable Crop Improvement
  • Language: en
  • Pages: 245

Mutations, In Vitro and Molecular Techniques for Environmentally Sustainable Crop Improvement

During the last thirty years, most increases in agricultural production were achieved through high input agrieulture in areas with fertile soils and sufficient water. Intensive methods of production with high levels of nitrogen fertilizer and pesticides were often accompanied by environmental degradation and in some instances by pollution of the food supply. However, rapid population growth has also led to increasing use of marginal lands, where adverse soil and climatic eonditions are serious constraints to food production. These areas are even more sensitive to ecological destabilization. Environmentally sound systems of food production and land use are essential for meeting the food secur...

Basic and Applied Aspects of Seed Biology
  • Language: en
  • Pages: 808

Basic and Applied Aspects of Seed Biology

The Fifth International Workshop on Seeds was held at the University of Reading, UK, from 10 to 15 September, 1995. Some 230 seed scientists, from a wide range of disciplines (botanists, biochemists, ecologists, agriculturalists, foresters, and commercial seedsmen), from 31 countries (Europe, the Americas, and Asia) participated in the workshop. A large number of oral and poster presentations was made during the workshop and we are pleased to publish so many of them in these Proceedings. The papers herein are listed by the sessions in which they were presented but, as is often the case, many papers cover a broader range of topics than the session titles imply. For seed physiologists, ecologists, and technologists, this book collates much of the current research on seeds.

The Potato Genome
  • Language: en
  • Pages: 332

The Potato Genome

  • Type: Book
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  • Published: 2017-12-26
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  • Publisher: Springer

This book describes the historical importance of potato (Solanum tuberosum L.),potato genetic resources and stocks (including S. tuberosum group Phureja DM1-3 516 R44, a unique doubled monoploid homozygous line) used for potato genome sequencing. It also discusses strategies and tools for high-throughput sequencing, sequence assembly, annotation, analysis, repetitive sequences and genotyping-by-sequencing approaches. Potato (Solanum tuberosum L.; 2n = 4x = 48) is the fourth most important food crop of the world after rice, wheat and maize and holds great potential to ensure both food and nutritional security. It is an autotetraploid crop with complex genetics, acute inbreeding depression and...

Encyclopedia of Cell Technology
  • Language: en
  • Pages: 616

Encyclopedia of Cell Technology

  • Type: Book
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  • Published: 2000
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  • Publisher: Unknown

Brings together up-to-date information on all key aspects of plant and animal cell technology in a single resource. * Covers scientific, historical, and ethical aspects of biotechnology. * Synthesizes a wealth of information in a valuable one-stop resource. * Invaluable to researchers working animal or plant cell technology.

The Encyclopedia of Cell Technology
  • Language: en
  • Pages: 616

The Encyclopedia of Cell Technology

Brings together up-to-date information on all key aspects of plant and animal cell technology in a single resource. * Covers scientific, historical, and ethical aspects of biotechnology. * Synthesizes a wealth of information in a valuable one-stop resource. * Invaluable to researchers working animal or plant cell technology.

Myra's mid-monthly journal and children's dress
  • Language: en
  • Pages: 392

Myra's mid-monthly journal and children's dress

  • Type: Book
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  • Published: Unknown
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  • Publisher: Unknown

None

Annual Scientific Report
  • Language: en
  • Pages: 728

Annual Scientific Report

  • Type: Book
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  • Published: 1994
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  • Publisher: Unknown

None

Dominion Report Service
  • Language: en
  • Pages: 2908

Dominion Report Service

  • Type: Book
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  • Published: 1968
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  • Publisher: Unknown

None