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Rice
Thorough coverage of rice, from cultivar development tomarketing Rice: Evolution, History, Production, and Technology, the thirdbook in the Wiley Series in Crop Science, provides unique,single-source coverage of rice, from cultivar developmenttechniques and soil characteristics to harvesting, storage, andgermplasm resources. Rice covers the plant's origins and history,physiology and genetics, production and production hazards,harvesting, processing, and products. Comprehensive coverage includes: * Color plates of diseases, insects, and other productionhazards * The latest information on pest control * Up-to-date material on marketing * A worldwide perspective of the rice industry Rice provides detailed information in an easy-to-use format, makingit valuable to scientists and researchers as well as growers,processors, and grain merchants and shippers.
Rice
From jambalaya to risotto, curry to nasi kandar, few foods are as ubiquitous in our meals as rice. A dietary staple and indispensable agricultural product from Asia to the Americas, the grain can be found in Michelin restaurants and family kitchens alike. In this engaging culinary history, Renee Marton explores the role rice has played in society and the food economy as it journeyed from its beginnings in Asia and West Africa to global prominence. Examining the early years of rice’s burgeoning popularity, Marton shows that trade of the grain was driven by profit from both high status export rice and the lower-quality versions that fed countless laborers. In addition to urbanization and the...
Rice in Deep Water
Part I: The deepwater rice agroecosystem; Part II: The deepwater rice plant; Part III: The cultures of deepwater rice; Parte IV: Research for improving the production of deepwater rice cropping systems.
Rice Today
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Rice
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Charting New Pathways to C[symbol] Rice
Section 1. Setting the scene. How the rice crop works and why it needs a new engine / J.E. Sheehy [und weitere]. The case for C[symbol] rice / P.L. Mitchell and J.E. Sheehy. Agricultural research, poverty alleviation, and key trends in Asia's rice economy / D. Dawe. Catching up with the literature for C[symbol] rice: what we know now and didn't then / P.L. Mitchell -- section 2. C[symbol] rice from theory to practice. C[symbol] photosynthesis: minor or major adjustments to a C[symbol] theme? / R.C. Leegood. C[symbol] photosynthesis and CO[symbol] diffusion / S. von Caemmerer [und weiteren]. Nuclear regulation of chloroplast development in C[symbol] and C[symbol] plants / J.A. Langdale [und w...
Appendix to the Rice Economy of Asia
Originally published in 1985, Beth Rose’s Appendix to the Rice Economy of Asia provides twenty-six tables detailing various rice statistics across Asia from the beginning of the twentieth century through to the 1980’s. Statistics presented include; total crop area, rice production and yield, import and export, rice prices, farm wages and populations of countries or areas within Asia. This title will be of interest to students of Environmental Studies and Economics.
