You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
The book offers a comprehensive overview of low-capital cost technologies for enzyme manufacture and utilization in the textile industry with sustainable bioenergy from effluent. Enzymes produced from renewable sources to replace potentially harmful chemicals in textile products have been outlined in making the textile industry greener and eco-friendly. The current book also addresses the strategies to achieve sustainable development goals (SDGs) and sustainability education in the textile sector. In particular, the use of green enzymes to convert by-products from textile effluents into bioenergy has been highlighted. This book outfits academic researchers, industrial practitioners, and policymakers for the engagement of green enzymes as a step toward sustainable development goals in the textile industry.
The valuable characteristics of animal waste materials in terms of climatic change impact and bioenergy production are discussed in this book. Reutilization of such wastes for bioenergy harvest is the prime focus; the great need for future animal waste recycling is also depicted. Major topics discussed are types of livestock waste – poultry and dairy, methods and management of waste utilization and storage, application of animal waste in bioenergy production, economics of waste utilization, novel disposable techniques, circular bioeconomy, pollution, and water quality. Furthermore, utilization of animal waste for resource conservation and environmental protection is discussed, such as pote...
Agroforestry for Carbon and Ecosystem Management is a comprehensive overview of current research, issues, challenges, and case studies in the area of agroforestry. It focuses specifically on carbon source-sink relationship and management through agroforestry practices with the goal of improving overall environmental sustainability. Through expert insights and case studies, the book promotes carbon management, greenhouse gas emission reduction, forest, and ecosystem services management along with relevant sustainable approaches for natural resources conservation. It provides insight into novel approaches for natural resource management, with specific attention given to technologies related to...
Natural resources and associated biological diversity provide the basis of livelihood for human population, particularly in the rural areas and mountain regions across the globe. Asia is home to the world's highest mountain regions including the Himalayas, Karakorum and Hindukush. These regions are renowned around the globe because of their unique beauty, climate, and biocultural diversity. Because of geoclimatic conditions, the mountains of Asia are medicinal and food plant diversity hot spots. The indigenous communities residing in the valleys of these mountains have their own culture and traditions, and have a long history of interaction with the surrounding plant diversity. Local inhabit...
The global population is projected to increase by 3.3 billion from 6.7 billion in 2008 to 10 billion in 2100. As a result, soil degradation and desertification are growing due to the increasing demand for food, feed, fiber, and fuel on finite soil resources. The problem of global food insecurity may be further worsened by the threat of global warming. Climate change is showing its impacts in terms of increasing temperatures, variable rainfall, and an increase in climate-related extremes such as floods, droughts, cyclones, sea-level rise, salinity, and soil erosion. The agriculture sector is the most sensitive to climate change because the climate of a region/country determines the nature and...
Plant virus diseases represent a significant challenge in the field of agricultural science, impacting crop productivity and causing substantial economic losses globally. As the world population continues to grow, the demand for increased crop yields intensifies, necessitating innovative solutions to safeguard food security. Traditional breeding methods, while effective, are often time-consuming and labor-intensive. Recent advancements in molecular breeding, genome sequencing, and pathogen identification technologies have opened new avenues for enhancing crop resilience against viral pathogens. Despite these advancements, there remain critical gaps in our understanding of plant-virus interac...
This book covers studies on the systematics of plant taxa and will include general vegetational aspects and ecological characteristics of plant life at altitudes above 1000 m. from different parts of the world. This volume also addresses how upcoming climate change scenarios will impact high altitude plant life. It presents case studies from the most important mountainous areas like the Himalayas, Caucasus and South America covering the countries like Malaysia, Sri Lanka, India, Nepal, Pakistan, Kirghizia, Georgia, Russia,Turkey, Indonesia, Malaysia and the Americas. The book will serve as an invaluable resource source undergraduates, graduate students, and researchers.
Early anthropological evidence for plant use as medicine is 60,000 years old as reported from the Neanderthal grave in Iraq. The importance of plants as medicine is further supported by archeological evidence from Asia and the Middle East. Today, around 1.4 billion people in South Asia alone have no access to modern health care, and rely instead on traditional medicine to alleviate various symptoms. On a global basis, approximately 50 to 80 thousand plant species are used either natively or as pharmaceutical derivatives for life-threatening conditions that include diabetes, hypertension and cancers. As the demand for plant-based medicine rises, there is an unmet need to investigate the quali...