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Kidney Disease and Nutrition - ECAB
Optimal nutrition is essential for maintaining the structural and functional integrity of all the organs and systems in the body. This is especially relevant in disease and dysfunctional states when the functioning of organ systems is compromised. This clinical update handbook aims to discuss and debate the impact of nutrition, describe methods for assessment of nutritional status and recommend the diet modifications helpful in managing various types of kidney diseases and dysfunctions. The first chapter of this book describes the various components of a healthy diet when there is no kidney disease or dysfunction. The chapter 2, 3, 4, and 5 provide a brief but relevant review of the dietary ...
Recent Advances in Minimal Access Surgery
1. Endoluminal Bariatric Surgery: Emerging Trends and Techniques 2. The Minimal Access Surgical Skills--What is the Optimal Training Technique Today? 3. Training and Assessment Path in Minimal Access Surgery: From Basic and Advanced to Specialty Procedures 4. Laparoscopic Entry: Current Perspectives of Safe Access Techniques 5. 3D Vision Versus 2D Vision in Minimal Access Surgery: A Prospective Randomized Controlled Study 6. Hernia in Obesity: Recent Guidelines 7. Minimal Access Surgery in Recurrent Inguinal Hernia 8. Endoscopic versus Surgical Procedures for Gastroesophageal Reflux Disease 9. Management Options for Complications and Failure of Surgery for Gastroesophageal Reflux Disease 10....
Textbook of Laparoscopic, Endoscopic and Robotic Surgery
Minimally invasive surgery (MIS) is an approach to surgery that minimises cutting through the skin and tissues. Surgeons use MIS techniques and technology to cause as little trauma as possible during a procedure. Smaller cuts reduce the potential for pain, complications and recovery time. Laparoscopic, endoscopic and robotic procedures are all types of minimally invasive surgery. Comprising more than 1500 pages, this two-volume set is a complete guide to laparoscopic, endoscopic and robotic surgical procedures. Divided into six sections, the book begins with an introduction to the types, basic principles and equipment for minimally invasive surgery. Each of the remaining sections covers operative procedures for different sections of the gastrointestinal system – oesophagus, stomach and small intestine; colon, rectum and anal canal; liver, biliary tract, pancreas, and spleen; bariatrics and metabolic surgery; and abdominal wall hernia. Each chapter provides step by step detail on a different procedure, assisted by illustrative figures and useful tables. Access to demonstrative videos illustrating surgical procedures is included with the book.
AKASHVANI
"Akashvani" (English) is a programme journal of ALL INDIA RADIO, it was formerly known as The Indian Listener. It used to serve the listener as a bradshaw of broadcasting ,and give listener the useful information in an interesting manner about programmes, who writes them, take part in them and produce them along with photographs of performing artists. It also contains the information of major changes in the policy and service of the organisation. The Indian Listener (fortnightly programme journal of AIR in English) published by The Indian State Broadcasting Service, Bombay, started on 22 December, 1935 and was the successor to the Indian Radio Times in English, which was published beginning ...
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