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Production of Plant Derived Natural Compounds through Hairy Root Culture
This book provides the latest information about hairy root culture and its several applications, with special emphasis on potential of hairy roots for the production of bioactive compounds. Due to high growth rate as well as biochemical and genetic stability, it is possible to study the metabolic pathways related to production of bioactive compounds using hairy root culture. Chapters discuss the feasibility of hairy roots for plant derived natural compounds. Advantages and difficulties of hairy roots for up-scaling studies in bioreactors are included as well as successful examples of hairy root culture of plant species producing bioactive compounds used in food, flavors and pharmaceutical industry. This book is a valuable resource for researchers and students working on the area of plant natural products, phytochemistry, plant tissue culture, medicines, and drug discovery.
Anticancer Plants: Natural Products and Biotechnological Implements
This volume provides summarized scientific evidence of the different classes of plant-derived phytocompounds, their sources, chemical structures, anticancer properties, mechanisms of action, methods of extraction, and their applications in cancer therapy. It also discusses endophyte-derived compounds as chemopreventives to treat various cancer types. In addition, it provides detailed information on the enhanced production of therapeutically valuable anticancer metabolites using biotechnological interventions such as plant cell and tissue culture approaches, including in vitro-, hairy root- and cell-suspension culture; and metabolic engineering of biosynthetic pathways. Anticancer Plants: Nat...
Biotechnology in China I
In recent years, biotechnology research and development (R&D) in China has been receiving increasing attention from the world. With the open-door policy of the Chinese government, many international publications (for academia) and large market potential (for industry) constitute the two big reasons for the above phen- enon. Biotechnology has become one of the priorities in Mainland China for so- ing many important problems, such as food supply, health care, environment protection, and even energy. The central government has been implementing a c- ple of programs which cover a wide spectrum in basic research, high-tech devel- ment and industrialization, such as Basic Research Program (973 Pla...
Medicinal Plants
Medicinal plant research is an evergreen subject. There is a tremendous increase in popularity of herbal medicine in traditional medicine, ethnomedicine, modern medicine and as over the counter food supplements. Even after this increased demand, supply is neither uniform nor assured as most of these plants are collected from wild. In developing countries of tropical and subtropical regions where majority of herbal drugs are produced, this is not organised sector making it vulnerable to several malpractices, hence standardization of all aspects required. This has also negative impact on biodiversity and conservation of plants as well as supply of uniform material. This book is aimed to provid...
Food Toxicology
Food toxicology studies how natural or synthetic poisons and toxicants in diverse food products cause harmful, detrimental, or adverse side effects in living organisms. Food toxicology is an important consideration as food supply chain is becoming more multinational in origin, and any contamination or toxic manifestation may cause serious, wide-spread adverse health effects. Food Toxicology covers various aspects of food safety and toxicology, including the study of the nature, properties, effects, and detection of toxic substances in food and their disease manifestations in humans. It will also include other aspects of consumer product safety. The first two chapters discuss the measurement ...
Advances in Plant Breeding Strategies: Fruits
This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding for the production of new crop varieties, under the increasingly limiting environmental and cultivation factors, to achieve sustainable agricultural production and enhanced food security. Two volumes of Advances in Plant Breeding Strategies were published in 2015 and 2016, respectively; Volume 1: Breeding, Biotechnology and Molecular Tools and Volume 2: Agronomic, Abiotic and Biotic Stress Traits. This is Volume 3: Fruits, which is focused on advances in breeding strategies for the improvement of individual fruit crops. It consists of 23 chapters grouped into three parts, according to distribution classification of fruit trees: Part I, Temperate Fruits, Part II, Subtropical Fruits, and Part III, Tropical Fruits. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors' own experience.
Orchid Biology VIII
Note Not long after publication of Orchid Biology, Reviews and Perspectives (OB) volume VII, my co-editor, Dr. Alec M. Pridgeon informed me that the pressure of other duties, especially the editing of Genera Orchidacearum (GO) will make it impossible for him to continue as co-editor and eventually editor ofthe series. Alec is an excellent orchid scientist and editor. I was sorry to that he had to leave OB, but glad that GO will be in his able hands. The first volume of GO attests to his considerable abilities and I wish him much success in the future. Editors of orchid publications are not the most common of species (to use a botanical analogy) and finding a replacement for Alec was not easy...
Plant Specialized Metabolites
This book offers a comprehensive and authoritative review of the biological and ecological roles played by specialized metabolites (secondary metabolites) in the life cycle of plants, and it also covers the latest biotechnological advances in metabolite production and various industrial applications. Divided into three parts, the book starts with an outline of the diverse biological effects of specialized metabolites on plant-microbe and plant-insect interactions, soil health, reproduction, and human welfare. In this first part, readers will find topics such as the Importance of Plant Secondary Metabolites in modern therapy, melatonin and inflammatory and immune-modulated diseases, antimicro...
Genetic Diversity of Fruits and Nuts
Presents an account of the diversity and possible exploitation of such variability in the improvement of varied fruits and nuts of the world.
