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As the Spanish empire grew, cultural ideas and practices related to sickness and health, sex, monstrosity and death came into contact and conflict. Old ideas took root in new soil, others were stamped out, and new cultures arose. This collection examines the dynamic context in which medical cultures circulated to propose new interpretations of the reception, appropriation, and elaboration of medical cultures in the vast territories controlled by the Spanish monarchy.
In Contraception and Abortion from the Ancient World to the Renaissance, Riddle showed that women from ancient Egyptian times to the fifteenth century had relied on an extensive pharmacopoeia of herbal abortifacients and contraceptives to regulate fertility. Here, he explores why knowledge of these methods was lost in modern times.
In the sixteenth century medicinal plants, which until then had been the monopoly of apothecaries, became a major topic of investigation in the medical faculties of Italian universities, where they were observed, transplanted, and grown by learned physicians both in the wild and in the newly founded botanical gardens. Tuscany was one of the main European centres in this new field of inquiry, thanks largely to the Medici Grand Dukes, who patronised and sustained research and teaching, whilst also taking a significant personal interest in plants and medicine. This is the first major reconstruction of this new world of plants in sixteenth-century Tuscany. Focusing primarily on the medical use of plants, this book also shows how plants, while maintaining their importance in therapy, began to be considered and studied for themselves, and how this new understanding prepared the groundwork for the science of botany. More broadly this study explores how the New World's flora impacted on existing botanical knowledge and how this led to the first attempts at taxonomy.
In A History of Global Consumption: 1500 – 1800, Ina Baghdiantz McCabe examines the history of consumption throughout the early modern period using a combination of chronological and thematic discussion, taking a comprehensive and wide-reaching view of a subject that has long been on the historical agenda. The title explores the topic from the rise of the collector in Renaissance Europe to the birth of consumption as a political tool in the eighteenth century. Beginning with an overview of the history of consumption and the major theorists, such as Bourdieu, Elias and Barthes, who have shaped its development as a field, Baghdiantz McCabe approaches the subject through a clear chronological framework. Supplemented by illlustrations in every chapter and ranging in scope from an analysis of the success of American commodities such as tobacco, sugar and chocolate in Europe and Asia to a discussion of the Dutch tulip mania, A History of Global Consumption: 1500 – 1800 is the perfect guide for all students interested in the social, cultural and economic history of the early modern period.
From the bestselling author of ‘The Queen’s Conjuror’, comes the story of Nicholas Culpeper – legendary rebel, radical, Puritan, and author of the great ‘Herbal’. This is a powerful history of medicine’s first freedom fighter set in London during Britain’s age of revolution.
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