Welcome to our book review site www.go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Time & Tide
"A beautiful and soul-comforting book for anyone who loves to cook." - Stanley Tucci "The gentle warmth and charm of this Cornish idyll pleases mightily." - Jeremy Lee In Time & Tide, Emily Scott weaves together all the strands that influence and inspire her cooking; from the salt-scented air to the ever-changing shades of the water and the shapes and textures of the wild fennel and tamarisk plants that crowd in on the Cornish coastal path. These elements make for incredible dishes infused with creativity and a sense of place. Emily’s recipes reflect the ebb and flow of daily life during the year; from breakfasts of overnight oats and buttery crumpets to lunches of sea-herb focaccia, and from suppers of Cornish bouillabaisse to desserts of treacle tart and bramble and peach crumble. Each dish evokes something inherently special to Emily and the culinary delights of Cornwall. Be welcomed into her coastal world with more than 80 recipes alongside stunning photography to help you discover this most-magical of places.
The Velvet Rope Economy
In nearly every realm of daily life there is an invisible velvet rope that divides how we live. On one side, appointments are secured, queues are skipped and doors are opened. On the other, people fight for an empty seat on the plane, a place in line at a theme park or even a medical exam. Schwartz shows how business innovators have stepped in to exploit the gap between the rich and everyone else, shifting services away from the masses and finding new ways to profit by serving the privileged. The frictionless world of VIP experiences seems like good business, but as this model expands, the costs are mounting. Schwartz's gripping account takes us on a glittering, behind-the-scenes tour of this new reality - and shows the toll the velvet rope divide is taking on society.
Indian Kitchens
'The recipes are pure gold.' – Diana Henry 'A thoroughly modern classic.' – Tom Parker-Bowles 'Roopa's masterpiece – I want to make and eat every single thing in it.' – Bee Wilson In this joyful new book, Roopa Gulati travels through India and celebrates the wonderfully varied food that makes up a nation, making pitstops at the homes of the people who cook it every day, and the result is over 100 delicious, fresh and vibrant recipes that you'll want to cook from time and again. From dals to masalas, and quick and easy suppers to feasts for a crowd, the easy-to-follow recipes are bursting with authentic flavours using ingredients found in your local supermarket. Recipes include auberg...
Coastal Trails of Southern California
Coastal Trails of Southern California Including Best Dog Friendly Beaches is a hiking guide to between 40 and 45 of the best coastal trails in Southern California including dog friendly beaches. Look inside for detailed hike descriptions, miles and directions, maps, and color photos for each hike. Hike descriptions also include history, local trivia, and trailhead GPS coordinates.
Peter Kuruvita's
None
Exotic African Eats
""Exotic African Eats"" presents a comprehensive exploration of Africa's rich culinary heritage, taking readers on a continent-wide journey through diverse regional cooking traditions and cultural practices. The book masterfully weaves together the stories of indigenous ingredients, time-honored cooking techniques, and the social customs that make African cuisine unique. From the complex spice blends of North Africa to the fermentation practices of South African brewing, each chapter unveils the distinctive characteristics of regional cooking styles while explaining how geography, climate, and historical trade routes have shaped local food traditions. Through collaborations with local chefs,...
An American Sojourn
None
In Too Steep
The peace and tranquility of the Misty Bay Tearoom is rocked by murder and a long-buried secret hidden in a most unlikely place in bestselling author Kate Kingsbury’s second charming book for fans of Cleo Coyle and Laura Childs. It seemed like a simple case: the murder of Lewis Trenton, a beachcomber who lived alone in a cabin in the Oregon hills. But the newspaper article piques the interest of Vivian Wainwright, owner of the British-style Misty Bay Tearoom. The photo accompanying the article shows Lewis’s cluttered living room, and on the shelf is a replica of Big Ben. Vivian is sure she sold the clock a week before in her shop. Who could have given the replica to Lewis? Unable to keep...
2009 Writer's Market Listings
For 88 years, Writer's Market has given fiction and nonfiction writers the information they need to sell their work–from completely up-to-date listings to exclusive interviews with successful writers. The 2009 edition provides all this and more with over 3,500 listings for book publishers, magazines and literary agents, in addition to a completely updated freelance rate chart. In addition to the thousands of market listings, you'll find up-to-date information on becoming a successful freelancer covering everything from writing query letters to launching a freelance business, and more.
