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Gender, Nutrition, and the Human Right to Adequate Food
This book introduces the human right to adequate food and nutrition as evolving concept and identifies two structural "disconnects" fueling food insecurity for a billion people, and disproportionally affecting women, children, and rural food producers: the separation of women’s rights from their right to adequate food and nutrition, and the fragmented attention to food as commodity and the medicalization of nutritional health. Three conditions arising from these disconnects are discussed: structural violence and discrimination frustrating the realization of women’s human rights, as well as their private and public contributions to food and nutrition security for all; many women’s exper...
Index to Proceedings of the Economic and Social Council 2007
The Index is an annual bibliographic guide to the proceedings and documentation of the Council and includes indices to the activities of each session, as well as information on organizational matters such as membership. A further part of the Index is devoted to resolutions, documents, and reports.
UNDOC, Current Index
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