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Saturday Kitchen Cooking Bible
200 mouth-watering recipes from Britain's food heroes. Each weekend, BBC's SATURDAY KITCHEN brings us the world's greatest culinary talents and shows us how to cook delicious food right in our own kitchen. THE SATURDAY KITCHEN COOKING BIBLE is a stunning new collection of recipes, with an introduction from James Martin, that will inspire and delight. All of the recipes have been cooked on the show and now you can make them at home. There are stress-free 30-minute meals such as Bill Granger's stir-fried chilli pork, ideas for satisfying weekend lunches, such as Angela Hartnett's chicken with chorizo, peppers and sage, James Martin's hearty beef and ale pie, and sensational dishes from Michelin-star greats like Jason Atherton and Michel Roux for when you really want to impress. Be inspired to create some wonderful dishes of your own. Now you can with THE SATURDAY KITCHEN COOKING BIBLE.
Quantum Computing:An Environment for Intelligent Large Scale Real Application
This book highlights practical quantum key distribution systems and research on the implementations of next-generation quantum communication, as well as photonic quantum device technologies. It discusses how the advances in quantum computing and quantum physics have allowed the building, launching and deploying of space exploration systems that are capable of more and more as they become smaller and lighter. It also presents theoretical and experimental research on the potential and limitations of secure communication and computation with quantum devices, and explores how security can be preserved in the presence of a quantum computer, and how to achieve long-distance quantum communication. The development of a real quantum computer is still in the early stages, but a number of research groups have investigated the theoretical possibilities of such computers.
Pink Sari Revolution
A triumphant portrait of a fiery sisterhood changing the lives of India's women. In Uttar Pradesh—known as the "badlands" of India—a woman’s life is not entirely her own. This is one explanation for how Sheelu, a seventeen-year-old girl, ended up in jail after fleeing her service in the home of a powerful local legislator. In a region plagued by corruption, an incident like this might have gone unnoticed—except that it captured the attention of Sampat Pal, leader of India’s infamous Gulabi (Pink) Gang. Poor and illiterate, married off around the age of twelve, pregnant with her first child at fifteen, and prohibited from attending school, Sampat Pal has risen to become the courageo...
UNDERTRIALS
An army Major gets into the jail on a ficticious complaint. He meets with not the undertrials ...but with their gory stories of murder , deciet , sodomy , trechery ...just told in the open ..in front of all and sundry! The story of a homosexual -Nounoo and the rape case of a miner girl ...shakes his soul completely. He writes ...and writes ...till he makes it 'The Undertrials' a classic...!
Vivek Singh's Indian Festival Feasts
It is said that in India a festival is celebrated every day of the year. In this gastronomic celebration of India's festival cuisine, acclaimed chef Vivek Singh brings his unique touch to traditional festival recipes and gives his insight into the significance of food from a country with a history of such diverse religions and cultures. Chapters include the most popular festivals celebrated around the world, such as Holi, Onam and Diwali, covering all religions and geographical areas within India, with Vivek's very own take on the recipes most associated with them. As well as these brand new recipes, the history and culture surrounding each festival will be explored in colourful detail. The accompanying photography will further bring alive the beauty and vibrancy of these incredible celebrations.
Wisden India Almanack 2016
Wisden has grown through the years to embrace innovation and maintain its status as the most revered and cherished brand in cricket. The 'Bible of Cricket', Wisden Cricketers' Almanack has been published every year since 1864. Wisden's Cricketers of the Year Awards, one of the oldest honours in the sport, dates back to 1889. The Almanack, known for editorial excellence, has been a perennial bestseller in the UK. The fourth edition with India-specific content is even more engrossing. Contributors include Ramachandra Guha, Ian Chappell, Ajit Wadekar, Amol Rajan, Osman Samiuddin, Dileep Premachandran, Prashant Kidambi, Ruchir Joshi, Rajdeep Sardesai, Akash Chopra, Jarrod Kimber, and Jack Hobbs
Organiser
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Chef's Library
All chefs love and cherish cookbooks, and increasingly, cookbooks have become treasured manuals of the trade as well as beautiful art objects. The Chef's Library is the world's first attempt to bring together in a single volume a comprehensive collection of cookbooks that are highly rated and actually used by more than 70 renowned chefs around the world. Readers will discover the books that have galvanized acclaimed and brilliant culinary talents such as Daniel Humm, Jamie Oliver, Sean Brock, Michael Anthony, Tom Kerridge, Suzanne Goin, Tom Colicchio, and many others. Also featured are influential restaurant cookbooks, essential books on global cuisines and specialist culinary subjects, and historic favorites that have stood the test of time. Part reference, part culinary exploration, this book is a must-have for any cookbook collector or passionate foodie.
Spice At Home
A collection of fantastic spice dishes for the family from one of the UK's top Indian chefs. Vivek Singh's simple recipes for spice at home are a brilliant marriage between Indian spicing and Western culinary styles. Vivek's mantra is 'evolve' and this 110-strong collection includes both modern dishes from his home in India and his home in Britain, with many that twist the traditions – reflecting two cultures connected by spice. Full of tempting choices for breakfast such as Indian pancakes and duck egg curry, lunch ideas including chilli chicken toastie and spicy fish fingers, and supper selections such as crab and curry leaf risotto and lamb shank rogan josh. With photography by Lara Holmes.
