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Health and Nutrition in Adolescents and Young Women: Preparing for the Next Generation
Nutrition of young women and its effect on offspring is an almost neglected topic in developed and developing countries alike. Under- as well as overnutrition of the mother can negatively program the child's health: Maternal undernutrition and micronutrient deficiencies are related to both low birth weight and intrauterine growth retardation. Moreover, they also result in negative epigenetic programming both during conception and in the newborn. Obese mothers, on the other hand, may produce offspring with a lower life expectancy, a fact which could be related to the higher risk of developing metabolic syndrome in adult life. This book provides insights into the influence of maternal health and nutrition on both fetal and postnatal growth and health of the offspring. Contributions focus on future mothers from their adolescence to pregnancy, thus providing valuable information for the clinician involved in the care of adolescents and young women.
Pediatric Nutrition in Practice
There is no other time in life when the provision of adequate and balanced nutrition is of greater importance than during infancy and childhood. During this dynamic phase of life, sufficient amounts and an appropriate composition of supplied substrates are of key importance for growth, functional outcomes, and the metabolic programming of long-term health and wellbeing. This condensed volume was compiled with the aim of providing concise information to readers who seek quick guidance on the practice of nutrition of infants, children, and adolescents. After the great success of the first two editions, the editors prepared this thoroughly revised and updated third edition with a truly international perspective to address challenges in both affluent and challenged populations around the world. This book of outstanding quality will be useful to many healthcare professionals around the world, and it will contribute to further enhancing the quality of feeding of healthy infants and children, as well as enhancing the standards of nutritional care in sick children.
My Food My Health
Despite the dramatic developments in medical science, the health of the population worldwide has largely been on a decline and diseases have been found to be affecting people much earlier in life than before. This, in a large part, is affected by our dietary habits and patterns. My Food, My Health is an extremely accessible manual to healthy eating and healthful living through balanced nutrition, which compiles the wisdom of expert dieticians from the Apollo Group. Geared to cater to everyone-from toddlers and adolescents to mothers-to-be and senior citizens-this guide serves as a ready reckoner for healthcare professionals as well as the common man. It busts the myths and facts about various common diseases that pose serious public health challenges in India at the moment, such as obesity, diabetes, high blood cholesterol, high blood pressure, heart disease and cancer. Abundant in practical lifestyle changes and easy recipes to help you cook healthy food at home, this book will aid you in understanding and confidently managing your health better, so you can live a happy, healthy life!
Interventions to Address Victims of Clergy Sexual Misconduct
Ironically, after continually engaging in rigorous research on the topic of clergy sexual misconduct and abuse, another hideous sex scandal of an alleged religious cult leader was exposed on social media by gospel recording artist Vicki Yohe. While it is untrue that the president has returned Jesus to the White House, thankfully, God is revealing his truth about the narcissistic men who are master manipulators of evil deeds that destroy lives, specifically women’s. As a matter of fact, I feel that this perverted spirit is invading society from the White House (Trump), to the church house (Taylor), to the world (RKelly). How can I help in the destruction of these works of iniquity? How can ...
Global Management of Infectious Disease After Ebola
GLOBAL MANAGEMENT OF INFECTIOUS DISEASE AFTER EBOLA unites the insights of Ebola's first responders with those the world's foremost experts in law, economics, vaccine development, and global migration to identify missed opportunities from the Ebola crisis -- and to apply these lessons to emerging infectious disease threats. Framed with critical discussions of both the global health financing infrastructures that precipitated the response and the ethical and human rights dilemmas that resulted from it, this volume is much more than postmortem to an outbreak: it is a vital, sometimes damning examination of where we've been and where we're going in the face of emerging infectious diseases.
Disease Control Priorities, Third Edition (Volume 8)
More children born today will survive to adulthood than at any time in history. It is now time to emphasize health and development in middle childhood and adolescence--developmental phases that are critical to health in adulthood and the next generation. Child and Adolescent Health and Development explores the benefits that accrue from sustained and targeted interventions across the first two decades of life. The volume outlines the investment case for effective, costed, and scalable interventions for low-resource settings, emphasizing the cross-sectoral role of education. This evidence base can guide policy makers in prioritizing actions to promote survival, health, cognition, and physical growth throughout childhood and adolescence.
WHO Guideline for complementary feeding of infants and young children 6-23 months of age
Complementary feeding, defined as the process of providing foods in addition to milk when breast milk or milk formula alone are no longer adequate to meet nutritional requirements, generally starts at age 6 months and continues until 23 months of age. This is a developmental period when it is critical for children to learn to accept healthy foods and beverages and establish long-term dietary patterns. It also coincides with the peak period for risk of growth faltering and nutrient deficiencies. This guideline provides global, normative evidence-based recommendations on complementary feeding of infants and young children 6–23 months of age living in low, middle- and high-income countries. I...
Digital Innovation and Global Public Health: Pathways for Sustainable Entry of Digital Innovations into LMIC Health Systems
Digital technologies have rapidly changed how we bank, borrow and lend, commute, or order food. The scale of these changes, and the relatively low barriers for individuals to drive such systemic change, have raised great expectations for digital technologies to also impact health and healthcare globally. The COVID-19 pandemic has further exacerbated the need for improved health data from low- and middle-income countries (LMICs), and the expectation for digital technologies to provide solutions.
