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This book examines how the perceived edibility of animals evolved during the colonization of the Americas. Early European colonizers ate a variety of animals in the Americas, motivated by factors like curiosity, starvation, and diplomacy. As settlements increased and became more sustainable, constructs of edibility shifted and the colonial food system evolved accordingly. By exploring the changes in animal edibility identifiable in early modern Spanish, French, and English sources in the regions of Mesoamerica, Greater Amazonia, and the east coast of North America, this book shows that animals, foodways, and settler colonialism are inextricably linked and that the colonization of the Americas was not only the beginning of new empires, but also of a long-lasting colonial food culture that drives both food systems and human-animal relationships to the present day.
The candid, revealing autobiography of soccer's greatest and most controversial star. “Sometimes I think that my whole life is on film, that my whole life is in print. But it’s not like that. There are things which are only in my heart—that no one knows. At last I have decided to tell everything.”—Diego Maradona A poor boy from a Buenos Aires shanty town, Diego Maradona became a genius with the soccer ball, kicking his way to the heights of South American, European, and world soccer, yet his struggles with the pressures of life inside and outside the game repeatedly threatened to tear him and his legend down. Hero or villain, one thing about Maradona is certain: He was the greatest...
Writings from 1492 to 1826 reveal that the history of animals in the Spanish empire transcended the bullfight. The early modern Spanish empire was shaped by its animal actors, and authors from Cervantes to the local officials who wrote the relaciones geográficas were aware of this. Nonhuman animals provided food, clothing, labor, entertainment and companionship. Functioning as allegories of human behavior, nonhuman animals were perceived by Spanish and Amerindian authors alike as bearing some relationship to humans. On occasion, they even were appreciated as unique and fascinating beings. Through empirical observation and metaphor, some in the Spanish empire saw themselves as related in some way to other animals, recognizing, before Darwin, a "difference in degree rather than kind."
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