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Policy Capacity, Design and the Sustainable Development Goals
Providing a cross-cutting contribution for the achievement of the 2030 Goals, this edited collection offers essential guidance for transforming the SDGs from agenda to reality.
Sustainable Agriculture and Food Security
This book brings together research on cooperative management from the agriculture and food sector. By examining issues from food-policy, trade and environmental perspectives and presenting both methodological and empirical work, it allows readers to develop a deeper understanding of collective management processes and cooperative initiatives, and provides a theoretical background for promoting research in the various sectors in which market communities operate. On a more global level the offers insights into how to building powerful tools for decision making, particularly at a time when agriculture and the economy alike are affected by a volatile political, social and economical environment and are forced to undergo major structural changes.
Innovation and Knowledge in Agri-food and Environmental Systems
This book contains selected papers from the LVIII Conference of the Italian Association of Agricultural Economists which was held in Palermo, Italy, from 29 to 30 September 2022. The chapters discuss challenges and opportunities under the turbulent socio-economic and political situation caused by the COVID-19 pandemic and the ongoing conflict between Russia and Ukraine. It includes topics such as assessment methods and tools for governance of natural resources, ecological and digital transition in agriculture, agri-food and forest companies, markets and consumer analysis, recovery and resilience in rural areas, as well as strategies for the creation of sustainable value chains in agri-food and forest sectors.
Collective Actions of Solidarity against Food Insecurity
This book analyzes the issue of food insecurity in Europe. It highlights the role played by cities in promoting resilient, solidarity-based and food and nutritionally safe communities. The focus will be on three different local initiatives in Rome, Barcelona and Athens and on the relations between civil society and local public institutions in order to tackle with the food insecurity challenges. The research is aimed at understanding the paradox of food insecurity in wealthy societies. The focus will be on three European countries: Italy, Spain and Greece. An in-depth analysis on collective actions of solidarity to tackle food insecurity, will assess whether the initiatives are capabilities-oriented or merely compensating for shortcomings. Moreover, the contributions to the definition of a new food policy “by” and “for” the cities will be highlighted.
Mathematical Reviews
None
L'Espresso
Politica, cultura, economia.
Guida Monaci
None
