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There is a large market demand for new drugs. The existing chronic or common ailments without cures, development of new diseases with unknown causes, and the widespread existence of antibiotic-resistant pathogens, have driven this field of research further by looking at all potential sources of natural products. To date, microbes have made a significant contribution to the health and well-being of people globally. The discoveries of useful metabolites produced by microbes have resulted in a significant proportion of pharmaceutical products in today’s market. Therefore, the investigation and identification of bioactive compound(s) producing microbes is always of great interest to researcher...
This book has been assembled with the hope of being an authoritative, comprehensive, conceptually sound and highly informative compilation of recent advances describing the concepts of bioengineering in the field of microbiology. It comprises of seven chapters written by eminent authors in their respective fields. Topics included deal with the significant advancement of microbial technology with emphasis on drug delivery strategies for healthcare products, vaccine delivery, biotransformation approaches to generate new molecules, upstream/downstream processing of biopharmaceuticals. It serves as excellent reference material for researchers, students and academicians in the fields of biotechnology, microbiology and pharmaceutical sciences.
This book details several important medicinal plants, their occurrence, plant compounds and their chemical structures, and pharmacological properties against various human diseases. It also gives information on isolation and structural elucidation of phytocompounds, bio-assays, metabolomic studies, and therapeutical applications of plant compounds.
An international journal providing for the rapid publication of short reports on microbiological research.
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Bioactive compounds such as polyphenols, flavonoids, terpenoids, alkaloids, carotenoids, stilbenes, and anthocyanins have a great effect on promoting better human welfare as chemical and food additives, agrochemical products, cosmetics, pharmaceuticals, and biofuels. Noticeably, these bioactive compounds contain glycosides, steroids, plant sterols, and peptides. The exploration, biosynthesis, and amplification of potential biological activities of natural and non-natural molecules have remained unchanged as one of the most exciting trends in biotechnological products. Most bioactive compounds are usually isolated from plants, microorganisms, marine organisms, and fungi. However, the yield of...