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The Low-Carb Restaurant
  • Language: en
  • Pages: 208

The Low-Carb Restaurant

In the past, dieting and dining out have not gone well together, but now all that has changed. This easy to follow guide provides low-carb information on over 100 national restaurant chains, making it a simple diet, even when eating away from home.

Pizza Today
  • Language: en
  • Pages: 814

Pizza Today

  • Type: Book
  • -
  • Published: 2008
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  • Publisher: Unknown

None

Strategy
  • Language: en
  • Pages: 691

Strategy

A comprehensive, accessible and insightful guide designed specifically for students on a strategy or strategic management course. This text puts the implementation of strategy centre stage in order to empower tomorrow's business professionals to think, talk, and act like a strategist.

The Calorie Counter For Dummies
  • Language: en
  • Pages: 452

The Calorie Counter For Dummies

The fun and easy way® to keep track of your caloric intake The Calorie Counter For Dummies provides you with vital information on the nutritional and caloric value of the foods that you eat everyday-at home, the supermarket, and restaurants. Whether you're trying to lose weight, eat healthier, or control and prevent diseases such as diabetes and heart disease, this take along guide provides you with a portable, quick, and easy way to get nutritional information whenever and wherever you need it. The Calorie Counter For Dummies provides you with access to the calorie, fat, saturated fat, carbohydrate, fiber, protein, and sodium counts found in thousands of fast-food and chain-restaurant menu items and the foods like the fruits, vegetables, and meats you eat everyday. Tuck this compact guide into your glove box, briefcase, or purse, and have key calorie information at your fingertips at all times!

One Minute Food Manager
  • Language: en
  • Pages: 252

One Minute Food Manager

The purpose of writing this book is to help all food lovers across the globe to get at a glance handy foods, snacks, cookies, cakes & desserts, and pizza details within a minute. The book covers various topics related to food safety hygiene, food supply chain, food safety challenges, a wide range of food products, food safety regulations, and one fascinating topic on the choice between vegetarian and non-vegetarian foods with pros and cons. Please find this small pocketbook very useful

Flameout
  • Language: en
  • Pages: 239

Flameout

  • Type: Book
  • -
  • Published: 2011
  • -
  • Publisher: Lulu.com

None

Fast Food & Quick Service Restaurant Franchises
  • Language: en
  • Pages: 146

Fast Food & Quick Service Restaurant Franchises

  • Type: Book
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  • Published: 1994
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  • Publisher: Unknown

None

Murphy's Laws of Marriage
  • Language: en
  • Pages: 108

Murphy's Laws of Marriage

  • Type: Book
  • -
  • Published: 1996
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  • Publisher: Unknown

According to Murphy's Law, 'If anything can go wrong, it will.' Is that true even in marriage? Steve Dennie And Rob Suggs come up with Murphyisms for every phase of married life. Topics like the Murphy-in-law, Murphy empties the trash and keeping up with Murphys will remind you of the challenges and triumphs you have experienced in your own marriage.

Restaurant Business
  • Language: en
  • Pages: 878

Restaurant Business

  • Type: Book
  • -
  • Published: 1999
  • -
  • Publisher: Unknown

None

Franchise Times
  • Language: en
  • Pages: 1002

Franchise Times

  • Type: Book
  • -
  • Published: 2009
  • -
  • Publisher: Unknown

None