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Constructing Place
This book is a cutting edge study examining the attitudes to both nature and the built environment of the designer, the client and the society in which an intervention (be it architecture, landscape design or a piece of art) is made. The legacy of the Modernist view of nature and the environment is also addressed, and the degree to which such ideas continue to impinge on contemporary interventions is assessed.
Re-inhabiting Cold War Sites
In the north-east of Italy the sites of the Cold War represent an excellent opportunity to enhance the landscapes and cultures of the places where they are located. By their nature these sites were part of an international and intercontinental technological and military context. Gathering theoretical insights and design practice for the enhancement of these important sites, this book collects different international experiences around the theme of the reuse and architectural design of recently abandoned military areas to try to awaken attention to these important territorial signs that are in danger of disappearing.
Women's Creativity since the Modern Movement (1918-2018)
Extensive work is a result of four year research within the international project Women's Creativity since the Modern Movement, and brings new insights into women in architecture, construction, design, urban planning and landscape architecture in Europe and in the rest of the world. It is divided into eight chapters that combine 116 articles on topics: A. Women’s education and training: National and international mappings; B. Women’s legacy and heritage: Protection, restoration and enhancement; C. Women in communication and professional networks; D. Women and cultural tourism; E. Women’s achievements and professional attainments: Moving boundaries; F. Women and sustainability: City and...
Fashion: Exploring Critical Issues
This ebook is an inter-disciplinary collection of topics representing conventional and unconventional approaches to fashion studies, exposing a wide variety of methodological perspectives from fields including anthropology, history, art history, sociology, and material culture.
The Architecture of Luxury
Over the past century, luxury has been increasingly celebrated in the sense that it is no longer a privilege (or attitude) of the European elite or America’s leisure class. It has become more ubiquitous and now, practically everyone can experience luxury, even luxury in architecture. Focusing on various contexts within Western Europe, Latin America and the United States, this book traces the myths and application of luxury within architecture, interiors and designed landscapes. Spanning from antiquity to the modern era, it sets out six historical categories of luxury - Sybaritic, Lucullan, architectural excess, rustic, neoEuropean and modern - and relates these to the built and unbuilt env...
Routledge Handbook of Food in Asia
Throwing new light on how colonisation and globalization have affected the food practices of different communities in Asia, the Routledge Handbook of Food in Asia explores the changes and variations in the region’s dishes, meals and ways of eating. By demonstrating the different methodologies and theoretical approaches employed by scholars, the contributions discuss everyday food practices in Asian cultures and provide a fascinating coverage of less common phenomenon, such as the practice of wood eating and the evolution of pufferfish eating in Japan. In doing so, the handbook not only covers a wide geographical area, including Japan, Indonesia, Vietnam, Singapore, India, China, South Korea and Malaysia, but also examines the Asian diasporic communities in Canada, the United States and Australia through five key themes: Food, Identity and Diasporic Communities Food Rites and Rituals Food and the Media Food and Health Food and State Matters. Interdisciplinary in nature, this handbook is a useful reference guide for students and scholars of anthropology, sociology and world history, in addition to food history, cultural studies and Asian studies in general.
Sustainable Luxury, Entrepreneurship, and Innovation
This book highlights different roles in entrepreneurship and innovation, based on the act of setting up a new venture in the area of sustainable luxury and fashion, which also involves cognitive and motivational characteristics. It also discusses the fact that many sustainability-promoting innovations require substantial technological advances.
You are what You Eat
A collection of essays immersed in the culture of food, expanded across genres, disciplines, and time. It addresses a range of interests appealing to diverse audiences, expanding from college students to food enthusiasts and scholars.
Marion Mahony Griffin
Drawings by Marion Mahony Griffin with articles about the artist by Deborah Wood, David Van Zanten, Christopher Vernon, and Alison Fisher.
