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People, Landscape and Alternative Agriculture
Joan Thirsk is unquestionably the leading English agricultural historian of her generation. In a writing career extending over half a century, she has made an individual and influential contribution to rural history and our understanding of the economic history of early modern England. As she enters her ninth decade (and her sixth decade of writing and publication), her capacity to lead her collegues into new areas of research is undiminished. This volume arises from a conference held in September 2002 to celebrate Joan's eightieth birthday. It addresses a number of characteristic Thirsk preoccupations - a concern for people and their lives; with landscape, region and peculiarity; and a fascination with alternative agriculture. The contributors are drawn from amongst Joan's former students and friends.
The War on Weeds in the Prairie West
Despite the fact that fighting weeds was of paramount importance to the agricultural development of Canada, there has scarcely been any research on understanding the origins and history of these lowly plants. The War on Weeds in the Prairie West is the first full-blown environmental history of weeds in western Canada.
A General View of the Rural Economy of England, 1538-1840
Changes in economic activities across 542 parishes from the beginning of national marriage registration in 1538.
The English Rural Community
This book examines the English rural community, past and present, in its variety and dynamism. The distinguished team of contributors brings a variety of disciplinary perspectives to bear upon the central issues of movement and migration; the farm family and rural labour force; the development of contrasting rural communities; the portrayal of rural labour in both 'high' and popular culture; the changing nature of religious practice in the English countryside; the rural/urban fringe, and the spread of notions of a rural English arcadia within a predominantly urban society. Fully illustrated with accompanying maps, paintings and photographs, The English Rural Community provides an important and innovative overview of a subject where history, myth and debate are inseparably entwined. A full bibliography will assist a broad range of general readers and students of social history, historical geography and development studies approaching the subject for the first time, and the whole should establish itself as the central analytical account in an area where image and reality are notoriously hard to unravel.
Varieties of History and Their Porous Frontiers
Properly understood, social history, local history and historiography are closely interconnected and benefit from the dialectical relationships which help bind them together. The actual topics and individual chapters gathered together in this book are chronologically wide-ranging, but are demonstrably linked by methodological common denominators and common threads in their northern and southern settings. All the essays are squarely based on new research and all reach outwards, as well as inwards. All are problem solving and all display a vigorous methodology at work. Some re-visit well-known historians and subjects such as W.G. Hoskins and Joan Thirsk and the Oxford English Dictionary. Others, like the essays on John Milner and G.H. Tupling make a convincing case for resurrecting the neglected or forgotten.
The Medieval Antecedents of English Agricultural Progress
Until recently, historians tended to stress the perceived technological and ecological shortcomings of medieval agriculture. The ten essays assembled in this volume offer a contrary view. Based upon close documentary analysis of the demesne farms managed for and by lords, they show that, by 1300, in the most commercialized parts of England, production decisions were based upon relative factor costs and commodity prices. Moreover, when and where economic conditions were ripe and environmental and institutional circumstances favourable, medieval cultivators successfully secured high and ecologically sustainable levels of land productivity. They achieved this by integrating crop and livestock p...
The Invention of Sustainability
A groundbreaking study of how sustainability became a social and political problem, and how to think about it today.
English Rural Society, 1500-1800
Written largely by her former research students, this book honours the varied and creative career of Joan Thirsk.
Farmers, Consumers, Innovators
Joan Thirsk was the leading English agrarian historian of the late 20th century. Perhaps best known for her research into regional farming, she also wrote much about rural industry, changing tastes and fashions, and innovations in the rural economy. This book is based on a conference held in her honor (following her death in 2013) that was intended not to look back but rather to identify Joan Thirsk's relevance for historians now, and to present new work that has been influenced and inspired by her.
