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Job Descriptions for the Cleaning, Dyeing, and Pressing Industry
  • Language: en
  • Pages: 428

Job Descriptions for the Cleaning, Dyeing, and Pressing Industry

  • Type: Book
  • -
  • Published: 1938
  • -
  • Publisher: Unknown

None

Practical Treatise on Perfumery
  • Language: en
  • Pages: 370

Practical Treatise on Perfumery

This immensely popular work by Carl Deite, translated from the German in 1892 by William Brannt, is a ready reference and practical guide for the home and professional perfumer. Special attention is given to the description of raw materials, as well as to methods for testing them to ensure the highest-quality final product.

A list of books in the reading room, 1900
  • Language: en
  • Pages: 266

A list of books in the reading room, 1900

  • Type: Book
  • -
  • Published: 1900
  • -
  • Publisher: Unknown

None

A List of Books in the Reading Room January 1900 ...
  • Language: en
  • Pages: 264

A List of Books in the Reading Room January 1900 ...

  • Type: Book
  • -
  • Published: 1900
  • -
  • Publisher: Unknown

None

Bulletin
  • Language: en
  • Pages: 774

Bulletin

  • Type: Book
  • -
  • Published: 1896
  • -
  • Publisher: Unknown

None

A Bibliography on Grapes, Wines, Other Alcoholic Beverages, and Temperance
  • Language: en
  • Pages: 314

A Bibliography on Grapes, Wines, Other Alcoholic Beverages, and Temperance

This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1996.

A Bibliography on Grapes, Wines, Other Alcoholic Beverages, and Temperance
  • Language: en
  • Pages: 324

A Bibliography on Grapes, Wines, Other Alcoholic Beverages, and Temperance

00 This bibliography of more than 3,700 items printed in the United States is intended for scholars, researchers, booksellers, and bibliophiles interested in viticulture, enology, alcoholic beverages, and the temperance and prohibition movements. The variety of scientific, technical, and popular works listed provides a wide-ranging perspective and reveals complex interrelationships--scientific, technological, philosophical, religious, historical, and sociological--among the subjects covered. This bibliography of more than 3,700 items printed in the United States is intended for scholars, researchers, booksellers, and bibliophiles interested in viticulture, enology, alcoholic beverages, and the temperance and prohibition movements. The variety of scientific, technical, and popular works listed provides a wide-ranging perspective and reveals complex interrelationships--scientific, technological, philosophical, religious, historical, and sociological--among the subjects covered.

Extractives, Manufacturing, and Services
  • Language: en
  • Pages: 538

Extractives, Manufacturing, and Services

The second volume in the Handbook of American Business History series, this book offers concise histories of extractive, manufacturing, and service industries as well as extensive bibliographic essays pointing to the leading sources on each industry and bibliographic checklists. Supplementing other bibliographic materials in business history, this volume provides researchers with a much needed path through the vast array of material available in the library and on the Internet. Indicating which resources to check and which to bypass, the book is a guide to a sometimes overwhelming amount of information. Each of the book's chapters provides a concise industry history, beginning with the indus...